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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Corn nut ： ウィキペディア英語版 Corn nut Corn nuts, also known as toasted corn or corn bits, is a snack food made of roasted or deep-fried corn kernels. In parts of South America, including Peru and Colombia, it is referred to as ''cancha''. == Preparation == Corn nuts are prepared by soaking whole corn kernels in water for three days, then deep-frying them in oil until they are hard and brittle. The kernels are soaked because they shrink during the harvesting and cleaning process, and rehydration returns them to their original size. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Corn nut」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.